hello everyone!
recently i have developed a bit of nostalgia for my late grandma's cooking. she made a lot of czech foods (like all kinds of dumpings, roasted meats, cookies, and breads) and i want to try cooking some myself.
fortunately, many czech foods use ingredients that i could find easily enough, but for things like pierogi or rye bread, im not sure where to look. does anyone know where i could find some more niche ingredients and foods? do you think kaldi would have these things?
by bee_hime