SSushi

Tomidokoro, 冨所 (Tabelog Bronze 3.94) Shinbashi, Tokyo

  • December 13, 2025

Workday lunch stop at Tomidokoro, 14 pieces of nigiri served. From start to finish, Sato-san wrapped things up in about 40 minutes. For traveling diners this might be hasty, but the timing works just right for the nearby Minato-ku office workers on lunch break.

Still one of the better deals in town for lunch.

However, it is worth noting that new apprentices have been taking over more responsibilities in preparing cuts of neta, and finishing quality has gone down a bit from last year.

Lunch nigiri fleet as of 2025 Winter

  1. Lean Tuna|赤身

  2. Tuna Bely|中腹

  3. Gizzard Shad|小肌

4.Squid | 障泥乌贼

  1. Halfbeak | 針魚

6.Halibut|平目

  1. Bonito|鰹

8.Octopus | 真蛸

  1. Yellowtail|鰤

  2. Mackerel|鯖

  3. Spanish Mackerel | AB

  4. Tiger Prawn | ##*

  5. Sea Urchin |馬糞雲丹

  6. Saltwater Eel | A7

  7. Egg | 玉子

by OAVAO99