I seem to recall the top restaurants on tabelog had a budget of about 30,000yen / person but now the price range is between 50,000 to 100,000yen / person for the top 200 or so restaurants. Did most restaurants outside of this exclusive list go up by 2x – 3x in the last 3 years or so? If so, how are people adjusting?
by Throwaway_tequila