3 of our signature dishes

Local: (bottom right) Ahi tuna w/ soy sauce,
sriracha, honey, macadamia nuts, sesame oil, white onion, green onion, Masago, furikake. Topped with togarishi, fried garlic, unagi sauce.

Main: (bottom left) Salmon w/ spicy mayo, sriracha, avocado, green onion, Masago, furikake, fried onions, fried garlic. Topped with togarishi, furikake, spicy mayo drizzle

Heights: (top center) Ahi tuna, Salmon w/ Masago, white onion, green onion, sunomono, Soy lemon garlic poke sauce, sesame oil. Topped with furikake and spicy mayo

All bowls come w/crab and wakame as sides.