Japan and the United States have reached an agreement on tariffs, lowering the US-imposed “retaliatory tariff” on Japanese goods from 25% to 15%, starting next month. In exchange, Japan agreed to import more American rice and make significant investments in the US. Prime Minister Shigeru Ishiba has emphasized creating a “win-win relationship” with the US, though it’s debated if this outcome truly reflects that.
Farmers in Japan, especially in Ishiba’s hometown of Tottori, are concerned. A farmer named Kazuya Kamaya expressed regret over bowing to US pressure, fearing further demands might follow. He recalls Ishiba’s past promises to protect rice farmers and urges maintaining support for rural communities.
Farmers in Niigata, such as Osamu Horii, worry rice has been sacrificed for the benefit of other industries like automobiles. They’re anxious about rising costs and call for policies that help farmers sustain their operations rather than expanding imports.
The Japanese government says the increase in American rice imports will focus on rice for processing and feed, not affecting the price of staple rice in stores. Agriculture Minister Shinjiro Koizumi insists this is not further market opening.
Critics, like Yoshihide Sugano from a farmers’ protest group, stress the importance of self-sufficiency and warn against dependence on US rice. They urge government support for farmers to maintain their pride and livelihood.
Trade expert Takumi Sakuyama points out that importing 770,000 tons of rice faces criticism, and increasing this could affect domestic rice competition. He warns higher US rice prices could strain finances and questions if favoring the US violates trade agreements on equal treatment.
President Trump highlighted the deal on social media, mentioning Japan’s $550 billion investment directed by him, with America receiving 90% of its benefits, reflecting differing perspectives between the US and Japan regarding the agreement.
by MagazineKey4532