Company cafeteria serving ethnic food of the rise due to increasing foreign employees


As the number of foreign workers working in Japan increases, the number of company cafeterias serving international cuisine is also increasing.

For example in August, a "Singapore Fair" was held at the Suzuki Motor headquarter's company cafeteria operated by Green House.

Food service companies operating company cafeterias are trying to cater to foreign employees who use the cafeteria by offering food from other countries.

by MagazineKey4532