How'd I do?
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How’d I do?

Salmon skin roll, California rolls, yellowtail sashimi, salmon collar, shoshito peppers, and seaweed salad. by Skoteleven
Happy Ahi
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Happy Ahi

Tuna bowl came out smiling today. Ingredients include: Soy sauce, sriracha, honey, macadamia nut, sesame oil, white onion,…