SSushi Read More Which flavor best for tako poke?October 2, 2025 I’m going to order half a pound of each poke, but I don’t know which one to choose…
SSushi Read More I prefer speed but I appreciate the presentation.October 2, 2025 Japan House, 7536 Blvd 26, North Richland Hills, TX 76180. Entire menu is all you can eat, seeing…
SSushi Read More Salmon Chirashi bowl for the fam!October 1, 2025 Whipped up a few bowls for the fam tonight! Lightly cured Costco farmed salmon(frzn for 5 days afterward),…
SSushi Read More Faroe island Salmon before and after.October 1, 2025 Faroe Island Salmon came in today looking stunning! by Still_Macaroon_4573
SSushi Read More Trying Chirashi and Ikura for the first timeOctober 1, 2025 I gotta say and I will be honest, sweet Tamago and yellow pickled radish are not for my…
SSushi Read More Cheap thrillsOctober 1, 2025 Salmon, seasoned tako, more salmon. Less than $15 in total from a local sushi chain. by shiokfood
SSushi Read More Maki – Do you roll a half sheet or more?October 1, 2025 Quick question for the pros and everyone really! Been rolling for fun for years and can make basic…
SSushi Read More Think I stepped my rice game upOctober 1, 2025 Think I stepped my rice game up by That-random-guy-_-