Japanese Cuisine

Japan doesn’t have a magical system to filter out all folded chips, they’ve also got regular lays and…

Japanese Pancakes are Elite 🍓🍵 by travelhiatus

I’m sorry for not posting food photo but I’m in need of this mayo. I live four hours…

these lives rent free in my head by Agitated-Tale-5417

Making homemade black pepper beef udon with simple ingredients-all done in under 20 minutes! Full recipe: Simple Black…

My tuna sashimi was oddly happy to see me by ronin442

Every bite in every picture was perfection! Meals span across Tokyo, Kyoto, & Osaka. by 500daysofroya

From Okinawa + Osaka by rilakkuma28

Cooked with miso paste, garlic, shallots and finished with a knob of butter by Cfutly

salmon fillets are getting pricey and eating fish every day doesn't help. Today I decided to buy 6…

Today I has black rice, sunomono, miso soup (with shiitake but it sank), saba shioyaki, grated daikon, and…

I made some nigiri and kaisendon for the first time by ronin442