I made some nigiri and kaisendon for the first time
I made some nigiri and kaisendon for the first time by ronin442
Takoyaki master with great skills in Kyoto-Japanese food
Takoyaki master with great skills in Kyoto-Japanese food by Lelehu
Cod roe onigiri
Cod roe onigiri by DueJacket351
Orzo is a potential solution to rice sugar crash
I love rice dishes so much but I’m finally to the age that I would food crash because…
can anyone help me identify this Japanese treat?
Hi all, I recently went and had my very first Ryokan Onsen town experience. After being greeted with…
![[Food Safety] Is this kombu still safe to eat? White spots and some yellow-green areas](https://www.lonelyjapan.com/wp-content/uploads/2025/11/lj8hp7ul33zf1-380x220.jpg)
[Food Safety] Is this kombu still safe to eat? White spots and some yellow-green areas
Can this kombu still be eaten? I’ve seen many posts showing similar white spots that people say are…
Shin-Kobe Station Lunch Box
Shin-Kobe Station Lunch Box by japanfoodies
Whitebait rice bowl aka Shirasu don
Whitebait rice bowl aka Shirasu don by EnlightenedLazySloth
Tonkotsu Ramen
Tonkotsu Ramen by DueJacket351
Yakitori, soba noodles and octopus wasabi, deadly combo! 🤤
Yakitori, soba noodles and octopus wasabi, deadly combo! 🤤 by travelhiatus
Home Yakitori
Relative had a go at making Yakitori from scratch, made everything from butchering a whole chicken and prepared…
Matcha Ramen
Matcha Ramen from Mensho Sydney. Had to pair it with matcha beer of course 🍵 by Korgi-Ov3rL0rd69