Japanese Cuisine

It was the middle of the night, but I was hungry so I made onigiri. The ingredients are…

I am having tuna and salmon sashimi. by Dodge_Splendens

From kingyo izakaya by iagreebread

My modest attempt at a light breakfast by ArchibaldOfMachine

Name: Karashibi Miso Ramen Kikanbo Kanda Main Store by Inside-Japan-Now

This was at Mihana Japanese Bistro & Bar (prev. Meet Izakaya), in Commack NY. I had: House salad…

Suntory Strong Zero started to sell in the US but 5% alcohol according to US rules. What do…

JAPANESE TEISHOKU (set meals) is just so gooood 🍽️🇯🇵 by HaruhiroSan

Well, almost from scratch. I used S&B instead of making my own curry mix (from Serious Eats https://www.seriouseats.com/japanese-curry-kare)…

I want to make sweetened red bean paste for taiyaki, but the market has "small red beans" in…

I went to the Sapporo Shrine festival and still dream about this snack. The Japanese says kinako mochi…

Local veggies simmered in dashi, corn miso soup, broiled char, natto, rice, pickles! 😋✌🏽 by bitb0y