Sashimi with rice
With ponzu, shoyu, pickled ginger and wasabi by shiokfood
Made some Ramen chashu tonight.
I followed the recipe from Just One Cookbook. This was the second attempt, and lesson learned from the…
Kura Highball, Osaka
Kura Highball, Osaka by Ranji-reddit
What is the appropriate order to eat nigiri?
What is the appropriate order to eat nigiri? by Pooty130
Okonomiyaki, Hankyu 32 bangai Osaka 🇯🇵
Another delicious Dinner in Japan! by Ranji-reddit
Japanese Teisyokuya-Style Katsutoji (Pork Cutlet Simmered with Egg)
I made this with the image of a Teisyokuya-style katsutoji set meal in mind! The flavor is packed…
Kyoto’s Flavor: Ramen with Kujo Green Onions 🍜
When it comes to Kyoto food, Kujo-negi (Kyoto’s famous green onions) are a must-try! 🥢✨ A steaming bowl…
Is my Kombu Tsuyu still good?
Found a bottle of vegan kombu tsuyu in the back of my pantry when cleaning it out. It…
Braised Burdock Root
RECIPE: https://www.justonecookbook.com/kinpira-gobo-braised-burdock-root/ I accidentally grabbed burdock root instead of nagaimo at my local Asian grocery store. Luckily, the…
Is this an edible variety of shiso?
I know it's probably too mature this late in the season, but does this look like "real" shiso…
Is your cup sake cute enough?
No fashionable fridge-scape is complete this season without a selection of “cup” sakes – Japan’s photogenic answer to…
Sizzling hot Japanese steak with sweet corn, fluffy potato, and crisp beans .This kind of meal that makes you forget everything else! If you could add one more side dish to this plate, what would it be?
Sizzling hot Japanese steak with sweet corn, fluffy potato, and crisp beans .This kind of meal that makes…