Japanese Cuisine

Tantan Wantanmen at Kosyu Ichiba by namajapan

Very simple dish while work in Japan. by akunama_tata

Went to a cafe at a temple in the city. by Mr-Thuun

Made with love by happycutiee

When you think of Japan, you think of cherry blossoms. The label is cute, so I bought it.…

Spent 3 weeks in Japan last month, and was determined to try as much food as possible. I’d…

My first time visiting Shikoku Island, Japan. This area is known for their signature Bonito Tataki dish –…

Had a dinner treat from my ex-customer. I ordered sashimi 7 kinds, so fresh and thick cuts delicious…

My Fave Breakfast by Eliana-Selzer

Azuki Bar is a popular Japanese frozen dessert bar made with sweet red beans. by ttomu2

Real Japanese udon and tempura restaurant based in Kobe. The chain is operated by Toridoll Holdings Corporation [ja]…

First time I’m treating myself to something seafood from Uwajimaya, what would be your recommendation for preparing snow…