Japanese Cuisine

Which brand is better? by Just_me_1995

Tonkatsu Chazuke It’s really tasty when you add tonkatsu to ochazuke. Have you ever tried it? by monmonmontadayo316

It seems that Japanese Matcha is huge trend in around the world now especially celebrities and all the…

Uncle Rikuro's cheese cake, Namba, Osaka. by v2272

Marugame sulit busog palagi! by Growingbee1

Shige Higashizakura in Nagoya serves yakitori omakase using Nagoya Cochin, known as one of Japan's three great land…

Got free tickets to go to a music festival in San Francisco today, I thought it would be…

I've been thinking about this cold noodle dish that a childhood sushi restaurant used to give out for…

I bought a jar of this from a a story in Takayama this year and I am severely…

Yes I swear the sauce cup is clean, I just can’t peel the stickers off. I don’t like…

[Homemade] Shichimi duck ramen by JadeStarfall

the art of yakiniku starts here 🥩✨ by xoMumuta