Toshikoshi soba and Sushi
Toshikoshi soba and Sushi by Thank_Japan
Documenting my journey of recreating regional food across Japan: Mousou Jiru from Yamagata
Follow along my journey here! This is my take on Mousou Jiru, except for the sake lees I…
Toshikoshi Soba at the hospital
A little something special for patients on New Year’s Eve. With Shungiku goma-ae and a mikan for dessert…
Osechi provided by an Italian restaurant in Chiba, Japan
Osechi provided by an Italian restaurant in Chiba, Japan by JapanPhishMarket
Can I skip the mirin when cooking Hoba miso?
I bought a miso paste from Japan. Want to use it now with some beef and mushrooms, but…
sukiyaki
sukiyaki by ebikanizanmai0
The best way to grow our economy is to buy only Japanese.
Kasutera カステラは広島Hiroshima Japan made World biggest This green tea Itoen from Tokyo shibuya by Electrical-Bunch-312
Gion Golden Chili Pepper Powder
Hello! My buddy purchased this chili powder in Kyoto, and he is back in Tokyo wanting to see…
Simmered a big ol pot of oden while trying to handle the madness of new year’s food prep
Bonus homemade kamaboko (prior to steaming) for good measure by Maynaise88
Sukiyaki night at home
Wagyu, negi, shiitake, enoki, yaki tofu, shirataki by Zoeyfiona
Real Wagyu in Tokyo, Japan
Real Wagyu in Tokyo, Japan by nikkiestar
Osechi – Traditional New Years Food
Osechi – Traditional New Years Food by kuroneko_2am