Japanese Food

Hiya! I just got back from a trip to Japan and in the hotel I was staying at,…

450 yen conbini soba vs 450 yen restaurant soba next door by CSachen

On Iwatani Aburiya 2 by stromyoloing

Say what now, Lidl?? by 0—————0

First time making Mochi by thecrispypenguin

See how the yolk sat there? Perfect, golden, calm. It’s the main character actually 😊🤣✌️ by ailurophile_x

Takoyaki Recipe! by Cyberseeds

date night with sis~ by babybumblee

Marugame Udon in Honolulu, Hawaii Chinatown Location. by Sushisayas

I made dango, but added a little powdered sugar for a subtle sweet flavor. It turned out really…

udon by japa_tri_8

I made Shokupan. It’s Changed my Life by Spare13Fuze_2