Japanese Food

Japan never disappoints by Frequent-Returns757

Recipes Nasu x many Minced pork x 100g Green onion X 1 Garlic x3 Ginger x3 Cayenne pepper…

I think in the US, Japanese tomatoes are most likely Momotaro Tomatoes. Where I buy them, they just…

I also made some kinpira a couple days ago so that added to the jackpot of dinner assembly…

first time making Chicken katsu and Tonkatsu sauce! how’s it look? by PhysicalArtichoke700

Hitsumabushi by iku_iku_iku_iku

I got this candy for free at a convention but didn’t get a chance to ask for the…

I made gyudon by TheRemedyKitchen

Teriyaki Chicken Bowl with broccoli 🥦. by USRoute23

First time making homemade yoshinoya style gyudon. I really liked the flavor. I guess i could pick a…

Dango by ailurophile_x

Best yakitori in town by wannadie_rocks