Japanese Food

Anyone know where to get this specific furikake in Tokyo? Unfortunately I won’t be able to go to…

Shibuya, Akihabara, Roppongi, Ikebukuro, etc. There are many ramen and tsukemen restaurants in Tokyo called Musashi! by JapanFoodGod

Motsu is the internal organs of cattle. The waiter grilled them. by JapanFoodGod

The first one doesn't look like food. by JapanFoodGod

The price difference between most eel restaurants is the size of the eel. If you are stingy with…

I'm not lying. It's really delicious. by JapanFoodGod

I was in a 1 month long Japan trip in November and the Curry Rice is possibly my…

This was absolutely delicious! by Happy_Camper_Mars

Anyone know if oshinko is the more accurate term for this, or tsukemono? I've had the difference explained…

With a splash of lime. Hits the spot every time. by -john-dough-

My monthly two-pot batch of curry in its inevitable beef udon form by Maynaise88

Mini-Sushi Bowl from the Supermarket for 500 yen by JapanPhishMarket