Japanese Food

Non classic fusion in the summer heat: Gazpacho-men! Ice cold Gazpacho with cold ramen-noodles. Cold and yummy like…

we had a very good experience in Masagokan, a traditional ryokan, with this traditional breakfast. We can taste…

A hidden gem of Japanese cuisine: tender sazae (turban shell) simmered with egg in savory dashi, served over…

I went to this curry bar where the chef/owner is also in a rock band. He makes 3…

Raw horse sashimi in Kyushu by iEatChickenSashimi

It's not as spicy as it looks. Be careful, it contains garlic. It has diced meat instead of…

This was during another visit to Kura Revolving Sushi Bar (Lake Grove NY). We had: Umami cucumber salad,…

Hiroshima style okinomiyaki by SufficientBell667

Tempura shrimp, mushroom miso soup, pickled watermelon rind, kombu tsukudani, and kinpira gobo by Dangerous_Ad_7042

One bite and BOOM, you’re in love In Japan, you’ll find giant rice balls packed with fillings like…

These were presented to me on a business trip to Tokyo in 2015. I ate three, did not…

Woke up 7:30am craving soba by fattycloud