Japanese Food

A homemade Japanese breakfast plate. I made several types of onigiri with different fillings: katsuobushi, kombu no tsukudani,…

Tuna Tataki with mayo ceviche sauce and green scallions by Nikkitax_Muse

[Homemade] Grilling Yakitori on a traditional shichirin in the garden of my 100-year-old farmhouse. The fresh air and…

Ramen Yamaokaya by Daikichi_WiredTokyo

Saw some dehydrated wakame seaweed at the supermarket and decided to try some with broth (I still need…

A hidden Japanese restaurant that opened in September 2025 with a secret address. The space has only four…

Easy sushi dinner night. Everything photographed came under $9USD; about ¥1,400. Other dinner parts that were already at…

One of the most beautiful sushi presentations I’ve seen by Icy-Brother5834

The scent of spring Japanese sushi🌸☘️🌴 by Curious_Kim_83

Do foreigners like Umeboshi? I gave this thing called Umeboshi to my American friend and he hated it.…

Do foreigners like Umeboshi? I gave this thing called Umeboshi to my American friend and he hated it.…

Royce Nama Chocolate by KT_Bites