Japanese Food

Simple Dinner at Hidakaya by Akki8888

[English] Red sea bream (kombu-cured) Blackthroat seaperch Gizzard shad Lean tuna (marinated) Medium fatty tuna Fatty tuna Bigfin…

NICE!! by monmonmontadayo316

I made a simple homemade gyudon set today. Gyudon is thin sliced beef and onion simmered in a…

Maguro, Chutoro, Otoro, Sake, Kampachi, Suzuki, Negi Dare by yourhomeguide

Soft and juicy hamburger steak from Saizeriya, a popular casual Italian-Japanese restaurant chain in Japan. Perfect comfort food!…

Katsudon served with wakame soup and takuan (pickled daikon radish). by fire-peregrine

It’s very delicious. What does it look like? by No-Basket-7877

ice cream in the middle(Monaka ice) by Thank_Japan

Too Much Tongue? Not Even Close. by 3kheng

Tokyo Giants, No. 3, Second Baseman: Shigeru Chiba (1919 – 2002) He popularized this dish among the Japanese…

Bear meat, bamboo shoots, and sansho pepper blossoms by foodiepenguin22