この玉子焼きは日本の固有の料理ですか？
私はこの料理がとても好きで毎日作っています♪ この料理は四角い玉子焼き器で焼きながら巻いていく作り方をします。 この料理は日本以外にもありますか？ by YamatoKagami
Baby octopus filled with quail egg in a Kyoto side street
Baby octopus filled with quail egg in a Kyoto side street by Prestigious_Knee_88
Help me identify
My friends mom sent us a care package of Japanese treats. There is no packaging/words on this one.…
Soup curry from Hokkaido
Different from the regular Japanese curry served in Coco Ichibanya and the like. I don’t know but the…
curry udon
So cold today! by Technical-Grab1814
Grating Wasabi
Grating Wasabi by KheetoDiet
![My husband’s "Triple Lettuce Feast" to heal from a busy day. Lettuce fried rice, salad, and egg soup. Simple and so comforting! 🥗🍳✨ [OC]](https://www.lonelyjapan.com/wp-content/uploads/2026/01/fnjkl7eo3geg1-380x220.jpeg)
My husband’s “Triple Lettuce Feast” to heal from a busy day. Lettuce fried rice, salad, and egg soup. Simple and so comforting! 🥗🍳✨ [OC]
After the excitement of the "Yan" (beef abomasum) post, my husband 🤴🥖surprised me with this gentle, green-themed dinner.…
Beef gyukatsu
Beef gyukatsu by nobodyworthmention
Take myself out for a date
Take myself out for a date by 108CA
Oyakodon
Long time reader first time poster. by jalmelb
Fried Shishamo
Fried Shishamo by Cakalusa
How would I recreate the Mapo Tofu from 551 Horai?
Hello I was in Japan earlier this year and really enjoyed this Mapo Tofu at 551 Horai and…