Japanese Food

Spicy Miso Tsukemen by paulvikingar

Made Hamburg Steak Full of Meat Juices! by Antique-Echidna-3874

It’s not my first visit, so I skipped out on the usual okonomiyaki and kushikatsu. by salonpasss

Thanks to the technique from u/antique-echidna-3874, managed my first at-home gyūdon. Family devoured it in record time. by…

Just made (and ate) this: – char sui pork (a variant with light miso added to the marinade)…

Hello, I’m really hoping someone here can help me. If not, I’d appreciate any guidance on where I…

📍Nikko Sakaeya https://maps.app.goo.gl/vyWwENiR1DUm6ow69 by _GrimFandango

I am desperate for the Sushiro Soy Sauce. Is it available online? I live in the Philippines. by…

Natto with rice for Breakfast by Best-Landscape7216

I had Kake Udon at Marugame Seimen, topped with so many green onions that the noodles were barely…

I prefer the thick crust that pops and is crispy. by TanzawaMt

My sister in law sent me back somw stuff from her home. Very good batch of noodles chopsticks…