Always tastes great but it's NOT crispy by the time it hits the dinner table. I've tried all kinds of batters, bread crumbs, oil temperatures…should I try double frying? Help! Tyvm 😆
by hitandruntrader
Always tastes great but it's NOT crispy by the time it hits the dinner table. I've tried all kinds of batters, bread crumbs, oil temperatures…should I try double frying? Help! Tyvm 😆
by hitandruntrader