This was probably the best meal that I had while in Japan. The kicker for me was the grated radish.
The meal was at Futaba at the Ota Market. From my gatherings, the fish was caught just that morning. For both of us this cost ¥2000.
I’m also wondering if anyone can ID the bottle of sake that they gave us to put into the grated radish? Or a similar one that I could buy online?
Thank you
by ElColorado_PNW