Simple, cheap, and unbelievably satisfying—this is gyudon, Japan’s classic comfort food. 🐂🍚
At Yoshinoya, you can crack a fresh raw egg over the beef, letting the yolk melt into the rice for that rich, silky flavor.
It might look unusual if you’re not from Japan, but trust me—it’s absolutely delicious. 🇯🇵✨
by Japanese-foodie