SSushi Albacore carpaccio April 21, 2026 I could eat this everyday! by AmyOffTheMane Tags:Sushi 4 comments Note *that* looks interesting! It’s the sort of thing I might expect to find in Singapore. I wonder if it would work with salmon. A lot easier to find here in Scotland, and very good quality. Any idea what the marinade and sauce are? I’d guess soy sauce plays a significant role. Now we’re stretching it with ties to sashimi, as this is like saying that a pizza is a hotdog. Carpaccio is Italian. tataki Omg the jalapeños look so good on that (˶˃ ᵕ ˂˶) ♡ Comments are closed.
Note *that* looks interesting! It’s the sort of thing I might expect to find in Singapore. I wonder if it would work with salmon. A lot easier to find here in Scotland, and very good quality. Any idea what the marinade and sauce are? I’d guess soy sauce plays a significant role.
Now we’re stretching it with ties to sashimi, as this is like saying that a pizza is a hotdog. Carpaccio is Italian.
4 comments
Note *that* looks interesting!
It’s the sort of thing I might expect to find in Singapore.
I wonder if it would work with salmon. A lot easier to find here in Scotland, and very good quality.
Any idea what the marinade and sauce are? I’d guess soy sauce plays a significant role.
Now we’re stretching it with ties to sashimi, as this is like saying that a pizza is a hotdog. Carpaccio is Italian.
tataki
Omg the jalapeños look so good on that (˶˃ ᵕ ˂˶) ♡
Comments are closed.