Ate at Moiwa Taiyo Shokudo near the base of Mt Moiwa after a hike, first time having Okinawan food and very impressed.
Some of the dishes I could recall were:
- Soki Soba
- Jimami Tofu (peanut tofu)
- Sushi Tofu (soft tofu)
- Goya Chanpuru (bitter melon stir-fry)
- Koregusu (chilli sauce made from chilli soaked sake?)
- Sata Andagi (fried dough)
- Pork tamago onigiri
- Carrots
- (maybe) Takikomi Gohan
by Korgi-Ov3rL0rd69