Can’t wait until my next trip back to Japan (w/food locations)

  • Takoyaki from Horitako in Kyoto
  • The Philly cheesesteak from Philly in Nihombashi. (Legit great and the owners were lovely!)
  • A black (I think?) tea jelly dessert with cream and a brown sugar crumble from Teramachi Yoshikura in Kyoto
  • Pufferfish skin sashimi from Guenpin Hozenji Sohonten in Osaka
  • Karashibi Miso Ramen in Tokyo
  • Gyukatsu Daifuku in Osaka
  • Tsukemen from Roman Group in Osaka
  • Chawanmushi from Sushiki's omakase in Shibuya
  • Hokkaido scallop nigiri also from Sushiki

by thewastedsmile

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