JJapanese Food I made mediocre onigiri June 22, 2025 I made mediocre onigiri by Samwisegam01 Tags:Japanese CuisineJapanese Food 31 comments I love that! :/ I think those look great. Hope they tasted good I think shrimp mayo are my favorite onigiri, everything but mediocre! Though I make more tuna mayo, due to costs. They look wonderful! aww the little face is so cute! xD Adorable ! What makes it mediocre? Looks great to me! If ya use good ingredients, you don’t really need much else! These look fantastic. LOL this GOT ME He’s so CUTE Cute! Wait no it’s so cute!!! How do you cool the rice down safely after cooking? My rice never sticks together. 😭 That’s not mediocre! Looks delicious 🤤 Those look amazing, OP! 🤩 What rice did you use? They look great, but the little face says “meh.” So cuuute haha. Great hair style Meh LOL :/ thanks for the laugh. I needed this today. You were able to keep the shape, keep the ingredients from spilling out, and keep the seaweed sticking. I’d say they’re great They look fantastic! I need to make some. is common to have a shimp in Onigiri? looks nice! Those look delightfully tasty I think it looks wonderful! Maybe try some furikake for a change if that’s what’s needed. I made some and I can’t seem to stop nibbling on it right out of the jar. https://www.justonecookbook.com/homemade-furikake-rice-seasoning/ Its more of a 🙂 than a :/ for me, cause they look great! No way that’s mediocre. It is perfect. cute I hoped you used some of that scallion in your shrimp mayo. Looks kawai and oishi! They are cute. If I make them, it probably won’t come out like that. Oh my god, that’s adorable. 😂 Those look great! I too made some mediocre onigiri last night, it was a good/tasty experience tho! Leave a ReplyYou must be logged in to post a comment.
I think shrimp mayo are my favorite onigiri, everything but mediocre! Though I make more tuna mayo, due to costs. They look wonderful!
What makes it mediocre? Looks great to me! If ya use good ingredients, you don’t really need much else!
You were able to keep the shape, keep the ingredients from spilling out, and keep the seaweed sticking. I’d say they’re great
I think it looks wonderful! Maybe try some furikake for a change if that’s what’s needed. I made some and I can’t seem to stop nibbling on it right out of the jar. https://www.justonecookbook.com/homemade-furikake-rice-seasoning/
31 comments
I love that! :/
I think those look great. Hope they tasted good
I think shrimp mayo are my favorite onigiri, everything but mediocre! Though I make more tuna mayo, due to costs. They look wonderful!
aww the little face is so cute! xD
Adorable !
What makes it mediocre? Looks great to me! If ya use good ingredients, you don’t really need much else!
These look fantastic.
LOL this GOT ME
He’s so CUTE
Cute!
Wait no it’s so cute!!!
How do you cool the rice down safely after cooking? My rice never sticks together. 😭
That’s not mediocre! Looks delicious 🤤
Those look amazing, OP! 🤩
What rice did you use?
They look great, but the little face says “meh.”
So cuuute haha. Great hair style
Meh
LOL :/ thanks for the laugh. I needed this today.
You were able to keep the shape, keep the ingredients from spilling out, and keep the seaweed sticking. I’d say they’re great
They look fantastic! I need to make some.
is common to have a shimp in Onigiri?
looks nice!
Those look delightfully tasty
I think it looks wonderful! Maybe try some furikake for a change if that’s what’s needed. I made some and I can’t seem to stop nibbling on it right out of the jar.
https://www.justonecookbook.com/homemade-furikake-rice-seasoning/
Its more of a 🙂 than a :/ for me, cause they look great!
No way that’s mediocre. It is perfect.
cute
I hoped you used some of that scallion in your shrimp mayo. Looks kawai and oishi!
They are cute. If I make them, it probably won’t come out like that.
Oh my god, that’s adorable. 😂
Those look great! I too made some mediocre onigiri last night, it was a good/tasty experience tho!