I got this at a local (american) sushi place. It was just cold plain (not marinated or cooked) tofu in huge pieces wrapped in a roll. It was…not good.
But before I leave a review, I'm wondering if this is an actual traditional Japanese sushi dish, or if this place just made something up. At another restaurant, I once had "spicy tofu" roll that was marinated and cooked and really good, so I was super let down by this place.
Edit: I also like inarizushi obviously, which is a real thing, though that's a whole different kettle of…tofu lol.
by owlaholic68